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Volume Measures

Modern and Vintage Equivalents

Base Unit Equals Equals
1 peck 8 quarts 2 gallons
1 gallon 4 quarts 1/2 peck
1 bushel 4 pecks 8 gallons
1 pottle 2 quarts 4 pounds
1 pint lard or butter 1 pound 2 cups

Note:  Vintage measurements are notoriously innacurate.  Equivalents are based on research and vary somewhat from country to country, and even from town to town.